Saturday, April 18, 2020

another spoon from some L. Gandsey offcuts

I had another blank/offcut from Lawrence Gandsey's shop in a wood that I haven't worked before but i _think_ it might be Elm? not sure. it's not quite as hard as maple, but it cleaves nice and clean with a sharp knife. the wood is a bit tawnier and caramel colored especially when you get a wax-smooth cut directly from your knives.

This shape of spoon, i call a "spoochula" because it is very useful in stir-frying vegetables off a flat bottom pan. it acts as a spatula but has a dish towards the back that allows you to scoop the cooked vegetables into a serving dish.

One of my Mora 106's on a leather strop that i made today from a cut of leather that Dad used for walls of the baby crib that all us kids spent time in. I usually use an 8000 waterstone for honing, but the strop is nice to have in the kit.
Today, I received a special package in the mail from dad containing a few sections of the Lodi apple tree he pruned back on the farm this week. This tree was planted when i was a toddler and has produced apples for 40 years. it's one of dad's favorite things.

2 comments :

  1. Lodi make the best applesauce! Lovely spoochula.

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  2. So glad the Lodi material made it to niner-one-niner. Hope it carves well.

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